CAMARDA

CAMARDA

Box of 6 bottles

Information

  • Colour: Ruby red with violet reflections on the rim.
  • Bouquet: Red fruit such as plum, cherry and black cherry.
  • Taste: Full, structured sip consistent with the perceived aromas , long and persistent with a firm tannin as expected from a young Aglianico.
  • Pairings: Suitable to accompany first course meat sauce, grilled meats, aged cheeses.
  • Service temperature: 16/18° C.

• Vigno: Aglianico del Vulture 100%
• Cultivation area: c /da Camarda, Melfi (PZ)
• Vendemmia: Manual in small cassettes, last week of October
• Vinification: branching, banging and maceration for about 13-15 days with crowds for about 13-15 days per day.
• Spontaneous alcoholic fermentation using indigenous yeasts. Malolactic fermentation obtained with the natural rise of temperatures. Unclarified and unfiltered wine.
• Refinement: Steel for 6-8 months, Bottle for another 6 months before marketing.
• Alcohol content: 13% Vol.