SPINALE ANFORA

Box of 6 bottles

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Information

Colour: Intense ruby red.
Bouquet: Sour cherries in alcohol, dried plums, spices accentuated on the finish such as black pepper.
Taste: Warm sip, consistent with the perceived aromas, arm onyx, persistent, with soft tannins.
Pairings: traditional Lucanian dishes, roasts, game, aged cheeses.
Service temperature:16/18° C.

• Grape variety: 100% Aglianico del Vulture.
• Cultivation area: c/da Camarda, Melfi (PZ).
• Harvest: Manual in small crates, last week of November.
• Vinification: Destemming, crushing and maceration for more than 3 months in contact with the skins. Spontaneous alcoholic fermentation by means of indigenous yeasts in amphora.
• Malolactic fermentation obtained with the natural rise of temperatures. Unclarified and unfiltered wine.
• Refinement: 12 months in terracotta amphorae, at least 8 months in bottle.
• Alcohol content: 13.5% Vol.

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